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Masala Soybean Chap - sachi shiksha

Masala Soybean Chap

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Masala Soybean Chap Ingredients: Desi ghee for frying, Soybean chap 1/2 kg, Onion - 250 grams, Tomato - 200 grams, Garlic - 10-12 cloves, Kasuri...

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Sachi Shiksha is a trilingual monthly magazine published in Hindi, Punjabi & English languages. It covers a wide range of topics, such as religion, fitness, cookery, tourism, education, fashion, parenting, home making and beauty. It aims to awaken people socially and spiritually and inspire them to connect with their inner power of soul.

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