Crispy Pockets
Crispy Pockets Ingredient
2 cup of flour.
4 teaspoon oil.
Salt according to flavor.
Water as per required.
For stuffing: 1/4 cup salted ‘boondi’ (roasted ground),
1/4 cup of potato, ‘Bhujia’ (grated peanut), 10 cashews (finely chopped) & oil for...
Melon Frenzy
Ingredients
Serves: 3
1 melon - peeled, seeded and cubed
2 to 3 tablespoons sugar or to taste (light brown soft sugar preferred)
4 to 8 ice cubes
Directions
Prep: 5 min ›
Cook: 10 min...
Rajasthani Ghevar
Rajasthani Ghevar Ingredients
3 cup flour, 1 cup ghee, 3-4 ice cubes, 4 cups of water, 1/2 cup milk, 1/4 teaspoon yellow color, 1 kg ghee (for frying) Syrup 1-1 / 2 cups, sugar- 1...
Fresh Corn Recipes
Essence of Fresh Corn in Food
Sweet corns have always been a show stealer. They can be used in preparing endless sumptuous dishes. Corns indeed have a great amount of nutritional value. They not only...
Make Panchratna Dal Khichdi Recipe At Home This Way
Ingredients for Panchratna Dal Khichdi Recipe
1/4th each of tuvar dal
Yellow moong dal
Urad dal
Red masoor dal and chana dal
1 cup rice
8/10 cloves of garlic coarsely chopped
2 teaspoon each...
Sprouted Moong Dal Vadas
Indian food holds a prestigious position all around the world. With plentiful taste pampering the pallets and well garnished dishes offer a great meal on the table. Indians are more of taste oriented and...
Mango Masala Rice
Mango Masala Rice Ingredients
1 raw mango of medium size.
3 cup cooked rice.
1 teaspoon big mustard.
1 teaspoon gram ‘dal’.
2 teaspoon red chilli powder.
One pinch of turmeric powder.
5-6 curry...
Oats Dahi Vadas
Oats Dahi Vadas
Ingredients:-
150 grams of oats powder,
50 grams of urad dal(split black lentils),
50 grams of moong dal,
(split green gram),
200 grams fresh curd,
one pinch of baking powder,
1 table...
Gravy Potatoes and Poori
Gravy Potatoes and Poori
Ingredients:-
Potatoes-half Kg,
Piece of ginger-2 inches,
10-12 cloves of garlic,
Medium size tomatoes-2,
cumin seeds-one spoon,
Kasuri methi-one spoon,
Salt and red chilies as per taste,
oil-one serving spoon.
Method of...
Onion Kachori
Onion Kachori Ingredients
2 cups of ‘Maida’
Salt 1/2 tsp
Ghee For Filling
Finely chopped onions 2 cup
Gram flour 2 tablespoons
Coriander powder 2 tsp
Fennel 2 teaspoons
Bay leaves 2
Finely chopped...
How To Make Palak Saag Recipe at Home With Ease
Ingredients
2 cup washed and chopped palak/spinach
2 sliced onions
1 chopped tomato
2 cloves chopped garlic
1" chopped ginger
1 slit green chilli
1 Tbsp makai/ maize flour
1 Tbsp butter
½ Tsp...
Follow These Simple Steps to Make Tomato Shorba Soup At Home
Ingredients
4 medium to large tomatoes roughly chopped
½ tablespoon sunflower/olive oil
1 tej patta
½ teaspoon cumin seeds
½ teaspoon ginger-garlic paste
⅛ teaspoon turmeric powder
¼ teaspoon red chilli powder
¼ teaspoon...
How To Make Matar Ka Nimona At Home?
How To Make Matar Ka Nimona At Home?
Ingredients
1 medium onion chopped
½ teaspoon each of chopped ginger and garlic
2 green chilies chopped
1 cup fresh green peas
1 medium chopped potato cubes
...
Namkeen Sattu Sahrbat
Namkeen Sattu Sahrbat
Ingredients:-
Half cup of gram sattu,
10 pinch leaves,
2 teaspoons lemon juice,
half green chillies,
half teaspoon roasted cumin seeds,
half teaspoon black salt,
a quarter teaspoon plain salt or according...
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