Traditional Indian Recipes: A Legacy of Taste
Traditional Indian Recipes: A Legacy of Taste
Introduction: India is known for its diversity around the globe. It is diverse in every aspect. In fact,...
Melon Frenzy
Ingredients
Serves: 3
1 melon - peeled, seeded and cubed
2 to 3 tablespoons sugar or to taste (light brown soft sugar preferred)
4 to...
Mint Lassi
Mint Lassi
Ingredients-
Curd-2 cups, Mint leaves-half cup, Ginger Juice-one spoon, Salt-half spoon, Black salt-half spoon, Roasted cumin seeds powder, Small amount of mint leaves for...
Namkeen Sattu Sahrbat
Namkeen Sattu Sahrbat
Ingredients:-
Half cup of gram sattu,
10 pinch leaves,
2 teaspoons lemon juice,
half green chillies,
half teaspoon roasted cumin seeds,
half...
Winter Warming Recipes: Traditional Soups and Beverages
Winter Warming Recipes: Traditional Soups and Beverages
Introduction: Winter is the season of scenic beauty with a bloom in nature but with dropping temperatures our...
Mango Masala Rice
Mango Masala Rice Ingredients
1 raw mango of medium size.
3 cup cooked rice.
1 teaspoon big mustard.
1 teaspoon gram ‘dal’.
2 teaspoon...
The Juice of Plums
The Juice of Plums
Ingredients
(for 5-6 people)
Plums- 250 grams, sugar as per taste, black salt, Powered and roasted cumin seeds, Grinded black pepper as per...
Crispy Pockets
Crispy Pockets Ingredient
2 cup of flour.
4 teaspoon oil.
Salt according to flavor.
Water as per required.
For stuffing: 1/4 cup salted ‘boondi’ (roasted ground),
1/4 cup of potato,...
Healthy Cold Coffee
Ingredients
Serves: 1
1 glass chilled milk
2-3 ice cubes
1 1/2 tsp sugar
1/2 tsp coffee powder
1 1/2 tbs chocolate horlicks
approx 1...
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World’s Largest Vegetable Masque
Dera Sacha Sauda, an organization known for confluence of all religions, delivered a great and unique massage of worldwide awareness for the utilization of...
4th Farmers Fare on 24 -25 March, 2014
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With the kind blessings and direction of His Holiness Saint Gurmeet Ram Rahim Singh Ji Insan, 4th farmers...