Khaskhasi Gulgule
Khaskhasi Gulgule
Ingredient
One cup flour,
One cup of semolina,
One cup of sugar,
Half teaspoon ground cardamom powder,
3 tablespoons cleaned and watery ‘khaskhas,’
...
Dhaba-Style Milk Sev Bhaji
Dhaba-Style Milk Sev Bhaji
Ingredients:
50 grams sev (thin Bikaneri bhujia)
1 cup milk
1 tomato
1 onion
1 green chilli, chopped
1/4 teaspoon garam...
Stuffed Potato with Gravy
Stuffed Potato with Gravy Ingredients
250 gm of potatoes
80 gram grated cottage cheese
1 tablespoon chopped cashew nuts
1 tablespoon raisins
1 tablespoon...
Sprouted Moong Dal Vadas
Indian food holds a prestigious position all around the world. With plentiful taste pampering the pallets and well garnished dishes offer a great meal...
Gourd Juice
Gourd Juice
Ingredients:-
Mint leaves 10 to 15,
gourd one medium / approx 500 grams,
ginger 1 teaspoon,
black salt 2 pinch,
lemon juice 1-2...
Rajasthani Lahsun Ki Chutney
Rajasthani Lahsun Ki Chutney
Ingredients Required
Serves: 4
8 garlic cloves
1/4 inch ginger root 4-6 red chillies
1 teaspoon roasted cumin seeds (jeera)
1/2...
The Juice of Plums
The Juice of Plums
Ingredients
(for 5-6 people)
Plums- 250 grams, sugar as per taste, black salt, Powered and roasted cumin seeds, Grinded black pepper as per...
Baked Mint Cheese
Baked Mint Cheese
Ingredients:-
Cheese- ½ kg,
10-12 leaves of mint,
green chili,
Ginger paste,
a few pieces of leaves of Banana,
a bit of...
Fenugreek Laddoo
Fenugreek Laddoo
Ingredients:
50 grams fenugreek seeds
1 cup milk
50 grams almonds
50 grams edible gum
200 grams jaggery
100 grams wheat flour
50...

























































