Rajasthani Lahsun Ki Chutney
Rajasthani Lahsun Ki Chutney
Ingredients Required
Serves: 4
8 garlic cloves
1/4 inch ginger root 4-6 red chillies
1 teaspoon roasted cumin seeds (jeera)
1/2 teaspoon mango powder (amchoor)
1 small tomato – optional
Salt...
Teach Household Works to Boys Also
Teach Household Works to Boys Also
It is still considered essential in the society to educate only the girl child for domestic work. As soon as he reaches adolescence, a series of advice starts for...
Healthy Alternatives of Maggi
Healthy Alternatives of Maggi
For many years, you have enjoyed hot maggi when hungry. But today, we are giving you healthy alternatives of maggi. Here are the ideas to make other tasty, 02 minute snack,.
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Coconut Milk Drink
Coconut Milk Drink
Ingredients-
One glass coconut water,
dates-4,
Ripe Banana-1,
Powder of 2-3 small cardamom,
Jaggary as per taste.
Also Read:
Cooked vegetable of raw mangoes
Baked Mint Cheese
Aloo Kachori...
Take Care of your Dream Kitchen
Take Care of your Dream Kitchen
In modern days if the kitchen is not equipped with all the gadgets and equipments, one does not feel happy in working.
Even though the woman today is in nuclear...
Mix Veg Noodle Soup
Soups are the best of the starters which Indians prefer the most .
Indians are considered to be the greatest foodies. Simple Dishes offering palatable culinary flavours enhance the delight of both the preparation and...
To knead the Flour is an Art
To knead the Flour is an Art
Generally, all the ladies daily knead flour in the morning and evening. But kneading the flour is touch grind for all. You would be surprised.
Yes, the ladies do...
Khaskhasi Gulgule
Khaskhasi Gulgule
Ingredient
One cup flour,
One cup of semolina,
One cup of sugar,
Half teaspoon ground cardamom powder,
3 tablespoons cleaned and watery ‘khaskhas,’
2 tablespoon grated dry coconut,
pure ghee or refined for...
Gourd Juice
Gourd Juice
Ingredients:-
Mint leaves 10 to 15,
gourd one medium / approx 500 grams,
ginger 1 teaspoon,
black salt 2 pinch,
lemon juice 1-2 tbsp.
Method:-
Wash gourd and peel it and cut it into pieces...
Take Salt in Moderate Quantity
Take Salt in Moderate Quantity We must have heard this story in our childhood that ‘Salt is the sweetest thing in the world’. You can live without sweet, but without salt you cannot dream...
How to Make Malai Kofta at Home Easily
Malai Kofta is a tasty vegetarian alternative. Restaurant style malai kofta is cooked in a creamy gravy made of tomatoes and cashew nuts. Find out How to Make Malai Kofta Curry at Home.
Ingredients Required...
Namkeen Sattu Sahrbat
Namkeen Sattu Sahrbat
Ingredients:-
Half cup of gram sattu,
10 pinch leaves,
2 teaspoons lemon juice,
half green chillies,
half teaspoon roasted cumin seeds,
half teaspoon black salt,
a quarter teaspoon plain salt or according...
Salt Makes Your Food Interesting
Salt Makes Your Food Interesting The salt creates interest in the food. Generally, all types of salts help in cooking the food and the base present in them, pungent and hot, easy to digest,...
Bael Juice
Bael Juice
Ingredients:
Bael/Bel Fruit– 01,
Sugar – 05 tsp,
Black salt – 1/2 tsp,
Salt as per taste,
Roasted cumin powder – 1/2 tsp,
Ice.
Bael Juice Method of Preparation:
Break the vine/bael and take out...