Khaskhasi Gulgule
Khaskhasi Gulgule
Ingredient
One cup flour,
One cup of semolina,
One cup of sugar,
Half teaspoon ground cardamom powder,
3 tablespoons cleaned and watery ‘khaskhas,’
...
Mango Masala Rice
Mango Masala Rice Ingredients
1 raw mango of medium size.
3 cup cooked rice.
1 teaspoon big mustard.
1 teaspoon gram ‘dal’.
2 teaspoon...
Crispy Pockets
Crispy Pockets Ingredient
2 cup of flour.
4 teaspoon oil.
Salt according to flavor.
Water as per required.
For stuffing: 1/4 cup salted ‘boondi’ (roasted ground),
1/4 cup of potato,...
Gourd Juice
Gourd Juice
Ingredients:-
Mint leaves 10 to 15,
gourd one medium / approx 500 grams,
ginger 1 teaspoon,
black salt 2 pinch,
lemon juice 1-2...
Oats Dahi Vadas
Oats Dahi Vadas
Ingredients:-
150 grams of oats powder,
50 grams of urad dal(split black lentils),
50 grams of moong dal,
(split green gram),
200...
Namkeen Sattu Sahrbat
Namkeen Sattu Sahrbat
Ingredients:-
Half cup of gram sattu,
10 pinch leaves,
2 teaspoons lemon juice,
half green chillies,
half teaspoon roasted cumin seeds,
half...
Misi Roti The Key to Your Good Health’s Secret
Misi Roti The Key to Your Good Health’s Secret
In adopting the Western culture, we are going away from our own ethos, culture and food...
To knead the Flour is an ArtÂ
To knead the Flour is an Art
Generally, all the ladies daily knead flour in the morning and evening. But kneading the flour is touch...
When appointing servant for kitchen
When appointing servant for kitchen
So many things have to be taken into consideration while appointing a servant for kitchen, to avoid problems in future,...