Crispy Pockets
Crispy Pockets Ingredient
2 cup of flour.
4 teaspoon oil.
Salt according to flavor.
Water as per required.
For stuffing: 1/4 cup salted ‘boondi’ (roasted ground),
1/4 cup of potato, ‘Bhujia’ (grated peanut), 10 cashews (finely chopped) & oil for...
Mix Veg Noodle Soup
Soups are the best of the starters which Indians prefer the most .
Indians are considered to be the greatest foodies. Simple Dishes offering palatable culinary flavours enhance the delight of both the preparation and...
Fresh Corn Recipes
Essence of Fresh Corn in Food
Sweet corns have always been a show stealer. They can be used in preparing endless sumptuous dishes. Corns indeed have a great amount of nutritional value. They not only...
Aloo Kachori and Chick Pea
Material for Kachori:
Fine Flour-250 grams,
Oil-75 grams,
Salt per taste and oil to fry.
Material for filling:
Potato-250 grams, finely chopped green coriander, Green chili per taste, cumin seeds, Coriander powder, dried mango powder, a...
Onion Kachori
Onion Kachori Ingredients
2 cups of ‘Maida’
Salt 1/2 tsp
Ghee For Filling
Finely chopped onions 2 cup
Gram flour 2 tablespoons
Coriander powder 2 tsp
Fennel 2 teaspoons
Bay leaves 2
Finely chopped...
Veg Pulav with Cauliflower
Veg Pulav with Cauliflower
Indian food is known for its mouth watering taste and nutrition.
Even though the rice is a staple food of few parts of India, it is adopted in the entire country. Preferred...
Follow These Simple Steps to Make Tomato Shorba Soup At Home
Ingredients
4 medium to large tomatoes roughly chopped
½ tablespoon sunflower/olive oil
1 tej patta
½ teaspoon cumin seeds
½ teaspoon ginger-garlic paste
⅛ teaspoon turmeric powder
¼ teaspoon red chilli powder
¼ teaspoon...
Baked Mint Cheese
Baked Mint Cheese
Ingredients:-
Cheese- ½ kg,
10-12 leaves of mint,
green chili,
Ginger paste,
a few pieces of leaves of Banana,
a bit of lemon juice,
salt and black pepper,
as per taste.
Also Read:
...
Gravy Potatoes and Poori
Gravy Potatoes and Poori
Ingredients:-
Potatoes-half Kg,
Piece of ginger-2 inches,
10-12 cloves of garlic,
Medium size tomatoes-2,
cumin seeds-one spoon,
Kasuri methi-one spoon,
Salt and red chilies as per taste,
oil-one serving spoon.
Method of...
The Juice of Plums
The Juice of Plums
Ingredients
(for 5-6 people)
Plums- 250 grams, sugar as per taste, black salt, Powered and roasted cumin seeds, Grinded black pepper as per taste.
Also Read:
Cooked vegetable of raw mangoes
Coconut Milk Drink
...
Cooked vegetable of raw mangoes
Cooked vegetable of raw mangoes
Ingredients:-
(Keri)Raw mangoes-1/2 kgs,
whole fenugreek- One spoon,
whole coriander- One spoon,
cumin seeds- One spoon,
fennel- One spoon,
Jaggary as per taste,
Mustard oil- One service spoon,
salt,
chili,
...
Oats Dahi Vadas
Oats Dahi Vadas
Ingredients:-
150 grams of oats powder,
50 grams of urad dal(split black lentils),
50 grams of moong dal,
(split green gram),
200 grams fresh curd,
one pinch of baking powder,
1 table...
Namkeen Sattu Sahrbat
Namkeen Sattu Sahrbat
Ingredients:-
Half cup of gram sattu,
10 pinch leaves,
2 teaspoons lemon juice,
half green chillies,
half teaspoon roasted cumin seeds,
half teaspoon black salt,
a quarter teaspoon plain salt or according...
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