Easy Indian Dessert: Moong Dal Payasam Recipe
Ingredients
1 cup yellow moong dal
250ml milk
1 cup jaggery
10-12 cashews
10-12 almonds
10-12 raisins
1 teaspoon cardamom powder
1 pinch of...
Mint Lassi
Mint Lassi
Ingredients-
Curd-2 cups, Mint leaves-half cup, Ginger Juice-one spoon, Salt-half spoon, Black salt-half spoon, Roasted cumin seeds powder, Small amount of mint leaves for...
Crispy Pockets
Crispy Pockets Ingredient
2 cup of flour.
4 teaspoon oil.
Salt according to flavor.
Water as per required.
For stuffing: 1/4 cup salted ‘boondi’ (roasted ground),
1/4 cup of potato,...
Onion Kachori
Onion Kachori Ingredients
2 cups of ‘Maida’
Salt 1/2 tsp
Ghee For Filling
Finely chopped onions 2 cup
Gram flour 2 tablespoons
Coriander powder...
Aloo Kachori and Chick Pea
Material for Kachori:
Fine Flour-250 grams,
Oil-75 grams,
Salt per taste and oil to fry.
Material for filling:
Potato-250 grams, finely chopped green coriander, Green chili...
Fresh Corn Recipes
Essence of Fresh Corn in Food
Sweet corns have always been a show stealer. They can be used in preparing endless sumptuous dishes. Corns indeed...
Veg Pulav with Cauliflower
Veg Pulav with Cauliflower
Indian food is known for its mouth watering taste and nutrition.
Even though the rice is a staple food of few parts...
Gram Flour Barfi
Gram Flour Barfi
Ingredients:
200 grams gram flour,
100 grams desi ghee,
100 grams sugar,
1 tablespoon milk,
some finely chopped dry fruits,
cardamom powder,
...
Crispy Soya Cutlet Recipe
Soya Cutlets
Ingredients for Making Soya Cutlets:
1 cup soya chunks or nuggets,
3 boiled potatoes grated or mashed,
2 green chillies chopped,
1 inch...
Follow These Simple Steps to Make Tomato Shorba Soup At Home
Ingredients
4 medium to large tomatoes roughly chopped
½ tablespoon sunflower/olive oil
1 tej patta
½ teaspoon cumin seeds
½ teaspoon ginger-garlic paste
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