Mughlai cheese with roomali Roti
Mughlai cheese with roomali Roti
Ingredients:-
Cheese- 500 grams,
Onions-250 grams,
Garlic-10 to 12 blooms,
Ginger-2 inches,
Tomato- 200 grams,
small cardamom- 10 to 12,
...
Aloo Kofta: How to make Aloo Kofta
Aloo Kofta
Ingredients for the Koftas:
Potatoes 400 grams (boiled),
arrowroot 04 tablespoons,
green coriander 01 tablespoon (chopped),
cashews 10 (finely chopped),
oil for frying,
...
Gram Flour Dhokla
Gram Flour Dhokla
 Ingredients
 Gram flour – 200 grams (2 cups),
Turmeric – 1/6 tsp,
Salt – as per taste,
Green chili paste – 1...
Semolina Pudding
Semolina Pudding
Ingredients:
Semolina 01 cup,
Ghee 01 cup,
Gram flour 01 tbsp,
Saffron threads,
Cardamom powder 1/2 tsp,
Black almonds - 01 tbsp,
Chopped...
Thandai and Jaljeera
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Lauki ka Raita (Bottle Gourd Raita)
Lauki ka Raita (Bottle Gourd Raita)
Ingredients:
01 cup chopped bottle gourd,
1/4 cup sliced ​​onion,
1/4 tsp finely chopped green chili,
1/4 tsp finely...
Winter Warming Recipes:Â Traditional Soups and Beverages
Winter Warming Recipes:Â Traditional Soups and Beverages
Introduction: Winter is the season of scenic beauty with a bloom in nature but with dropping temperatures our...
Anarsa Goli
Anarsa Goli
Material
Rice – 2 cups (400 grams),
Milk – 6 tablespoons,
Bura (Traditioner Sweetener) – 1 cup (150 grams),
Ghee – for frying,
...
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