Mint Lassi
Mint Lassi
Ingredients-
Curd-2 cups, Mint leaves-half cup, Ginger Juice-one spoon, Salt-half spoon, Black salt-half spoon, Roasted cumin seeds powder, Small amount of mint leaves for garnishing, Ice cubes-half cup.
Method-
Mix mint leaves, curd, ginger juice, salt,...
Sprouted Moong Dal Vadas
Indian food holds a prestigious position all around the world. With plentiful taste pampering the pallets and well garnished dishes offer a great meal on the table. Indians are more of taste oriented and...
Veg Pulav with Cauliflower
Veg Pulav with Cauliflower
Indian food is known for its mouth watering taste and nutrition.
Even though the rice is a staple food of few parts of India, it is adopted in the entire country. Preferred...
Mix Veg Noodle Soup
Soups are the best of the starters which Indians prefer the most .
Indians are considered to be the greatest foodies. Simple Dishes offering palatable culinary flavours enhance the delight of both the preparation and...
Fresh Corn Recipes
Essence of Fresh Corn in Food
Sweet corns have always been a show stealer. They can be used in preparing endless sumptuous dishes. Corns indeed have a great amount of nutritional value. They not only...
Healthy Cold Coffee
Ingredients
Serves: 1
1 glass chilled milk
2-3 ice cubes
1 1/2 tsp sugar
1/2 tsp coffee powder
1 1/2 tbs chocolate horlicks
approx 1 tsp chocolate syrup ( any)
Healthy Cold Coffee Directions
Prep: 10 min...
Melon Frenzy
Ingredients
Serves: 3
1 melon - peeled, seeded and cubed
2 to 3 tablespoons sugar or to taste (light brown soft sugar preferred)
4 to 8 ice cubes
Directions
Prep: 5 min ›
Cook: 10 min...
How to Make Malai Kofta at Home Easily
Malai Kofta is a tasty vegetarian alternative. Restaurant style malai kofta is cooked in a creamy gravy made of tomatoes and cashew nuts. Find out How to Make Malai Kofta Curry at Home.
Ingredients Required...
Rajasthani Lahsun Ki Chutney
Rajasthani Lahsun Ki Chutney
Ingredients Required
Serves: 4
8 garlic cloves
1/4 inch ginger root 4-6 red chillies
1 teaspoon roasted cumin seeds (jeera)
1/2 teaspoon mango powder (amchoor)
1 small tomato – optional
Salt...